{"id":16524,"date":"2026-04-13T21:11:00","date_gmt":"2026-04-13T21:11:00","guid":{"rendered":"https:\/\/staging.soyarie.ca\/?p=16524"},"modified":"2026-05-26T16:30:46","modified_gmt":"2026-05-26T20:30:46","slug":"curry-dinspiration-japonaise","status":"publish","type":"post","link":"https:\/\/soyarie.ca\/en\/curry-dinspiration-japonaise\/","title":{"rendered":"Japanese-inspired curry"},"content":{"rendered":"
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Serves 4
Ingredients:<\/strong><\/p>

  • 1 pack of Soyarie extra firm plain tofu<\/li>
  • 1 onion, thinly sliced<\/li>
  • 2 cloves of garlic, chopped<\/li>
  • 3 tablespoons of garam masala mix<\/li>
  • 1 teaspoon of cayenne pepper (add more if you want it spicier)<\/li>
  • 3 tablespoons of brown rice flour<\/li>
  • 2 tomatoes, cored and diced<\/li>
  • 2 cups of vegetable broth\/water<\/li>
  • 1 apple, peeled, cored, and diced<\/li>
  • 1 ripe banana, peeled and thinly sliced<\/li>
  • 1 can of coconut milk<\/li>
  • 6 tablespoons of olive or canola oil<\/li>
  • 1 teaspoon of sea salt<\/li>
  • 1 teaspoon of ground black pepper<\/li><\/ul>

    Directions:<\/strong><\/p>

    1. Drain the liquid from the tofu package and cut it into 1-inch cubes. Set aside.\u00a0<\/li>
    2. Prepare the garlic, tomatoes, apple, and banana.<\/li>
    3. In a saucepan, heat the oil over medium heat.<\/li>
    4. Add the onions and salt, and saut\u00e9 until golden brown, about 15-20 minutes. Add stock\/water if they become too dry.<\/li>
    5. Add the garlic and mix with the onions.<\/li>
    6. Incorporate the garam masala, cayenne pepper and rice flour.<\/li>
    7. Add the tomatoes, apple, and banana.<\/li>
    8. Add the stock\/water, bring to a boil, then simmer for about 20 minutes.<\/li>
    9. Add the tofu cubes and coconut milk.<\/li>
    10. Bring to a boil then simmer for about 15 minutes, stirring occasionally.<\/li>
    11. Season with extra sea salt and ground black pepper, to taste.<\/li>
    12. Serve the curry over roasted vegetables and rice.<\/li><\/ol>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"

      Pour 4 personnesIngr\u00e9dients: 1 paquet de tofu extra ferme nature Soyarie 1 oignon, tranch\u00e9 finement 2 gousses d’ail, hach\u00e9es 3 cuill\u00e8res \u00e0 soupe de m\u00e9lange de garam masala 1 cuill\u00e8re \u00e0 caf\u00e9 de poivre de Cayenne (ajoutez-en plus si vous le voulez plus \u00e9pic\u00e9) 3 cuill\u00e8res \u00e0 soupe de farine de riz brun 2 tomates,…<\/p>","protected":false},"author":4,"featured_media":16890,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-16524","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"acf":[],"_links":{"self":[{"href":"https:\/\/soyarie.ca\/en\/wp-json\/wp\/v2\/posts\/16524","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/soyarie.ca\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/soyarie.ca\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/soyarie.ca\/en\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/soyarie.ca\/en\/wp-json\/wp\/v2\/comments?post=16524"}],"version-history":[{"count":23,"href":"https:\/\/soyarie.ca\/en\/wp-json\/wp\/v2\/posts\/16524\/revisions"}],"predecessor-version":[{"id":21072,"href":"https:\/\/soyarie.ca\/en\/wp-json\/wp\/v2\/posts\/16524\/revisions\/21072"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/soyarie.ca\/en\/wp-json\/wp\/v2\/media\/16890"}],"wp:attachment":[{"href":"https:\/\/soyarie.ca\/en\/wp-json\/wp\/v2\/media?parent=16524"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/soyarie.ca\/en\/wp-json\/wp\/v2\/categories?post=16524"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/soyarie.ca\/en\/wp-json\/wp\/v2\/tags?post=16524"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}