Miso & Sesame Tofu Burger

Miso & sesame flavor
Rich in plant-based protein
Natural umami
Made in Quebec

The Soyarie miso & sesame burger is made in Quebec from tofu made with 100 % Canadian soybeans.

Seasoned with miso paste and sesame, it develops a sweet and naturally salty umami flavor, characteristic of Japanese cuisine.

Cooking methods

Oven
175°C (350°F) 8 min.

Air fryer
175°C (350°F) 7 min.

Hob
Medium heat 5 min.

Microwave
1 min.

Ingredients

Tofu (non-GMO soybeans, water, magnesium chloride), Miso (water, soybeans, rice, salt, alcohol), Carrots, Onions, Sweet potatoes, Canola oil, Sesame seeds.
May contain: Wheat.

Nutritional values

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